Sugar cookies
Sugar Cookies
- 2 ¾ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- 1 cup butter, softened
- 1 ½ cups white sugar
- 1 egg
- 1 teaspoon vanilla extract
Steps:
- Gather all ingredients. Preheat the oven to 375 degrees F (190 degrees C).
- Mix dry ingredients together in mixing bowl.
- Beat dry ingredients and butter together.
- Beat in egg and vanilla.
- Roll dough into balls and place on to the cookie sheet.
- Bake 8-10 minutes or until the edges start to darken.
- Allow the cookies to rest briefly on the cookie sheet before moving to a mesh tray to cool completely.